Sweet Potato Soup Recipe With Coconut Milk

Bring the stew back up to a strong simmer and check for seasoning.

Sweet potato soup recipe with coconut milk. Add sweet potatoes curry powder chipotle or cayenne and stir. The chili powder and smoked paprika add a savory flavor that complements everything and makes it not a dessert soup because sweet potato coconut could totally dessert. Curried sweet potato soup with coconut milk sweet potatoes simmered in spices and coconut milk my indian taste salt red chillies garam masala onion curry leaves mustard seeds and 6 more yellow curry sweet potato soup with coconut milk audrey s. Sweet potatoes onion mustard seeds water oil coriander powder and 6 more.

Add 1 4 tsp more salt and pepper and the coconut milk amount salt pepper as original recipe is written adjust if altering batch size. Curried sweet potato soup with coconut milk sweet potatoes simmered in spices and coconut milk my indian taste. Cook for 5 minutes stirring frequently. Ingredients 8 oz 1 2 lb or about 6 strips bacon diced 1 medium onion diced about 1 cup 2 garlic cloves minced 1 large celery rib diced 1 stick of celery 2 lbs 3 medium sweet potatoes peeled and diced 1 2 tsp dried thyme leaves 4 cups reduced sodium chicken broth 1 cup coconut milk i used.

Bring to a boil then cover and reduce heat to low. The sweet potato adds heartiness creaminess and a natural sweetness and the coconut milk adds even more creaminess. Add the coconut milk and kale to the pot and stir. Vegan sweet potato soup with coconut milk.

Stir in the pumpkin sweet potato and vegetable broth. Ingredients 3 medium sweet potatoes 4 tablespoons olive oil divided 1 teaspoon sea salt 1 medium onion chopped 2 stalks celery chopped 2 clove garlic finely chopped 1 tablespoon garam masala 1 teaspoon curry powder 5 cups chicken or vegetable stock 1 cup coconut milk 1 2 cup water optional. Heat the oil in a soup pot over medium heat. Place the lid on top and continue to simmer the stew until the kale is wilted and bright green about 3 4 minutes.

Add the onion and leek and cook for a few minutes until soft. Add veggie broth or coconut milk.