Recipe Zuppa Toscana Olive Garden

2 tablespoons garlic minced. In a large stockpot brown the sausage over medium heat for 4 6 minutes or until no longer pink. Drain sausage onto a plate or baking dish lined with paper towels set sausage aside.

soft chewy cookies recipe uk simple moist chocolate cake recipe without coffee soft bread rolls recipe uk singapore rice noodles recipe chicken simple healthy banana bread recipe soft batch chocolate chip cookies recipe smoked queso dip recipe simple recipe for lasagna with ricotta cheese

Olive Garden Zuppa Toscana Recipe Beef Soup Recipes Soup

Olive Garden Copycat Zuppa Toscana Recipe Food Recipes

Olive Garden Zuppa Toscana Recipe In 2020 With Images Olive

Olive Garden Zuppa Toscana Recipe With Images Toscana Recipe

Olive Garden Zuppa Toscana Soup Copycat Olive Garden Recipe

Olive Garden Zuppa Toscana Italian Soup Recipe Soup Soup

As the sausage cooks break it up into crumbles.

Recipe zuppa toscana olive garden. Add chicken base water and potatoes. Step 1 preheat oven to 300 degrees f 150 degrees c. Directions in a large pot over medium heat cook sausage breaking up with the back of a wooden spoon until browned and no longer pink 5 to 7 minutes. Teaspoon accent seasoning optional 1 2.

Large vidalia onion chopped. Transfer to a paper towel lined plate with a slotted spoon. Transfer to a plate to drain. Crumble sausage into 1 inch pieces and add to saucepan.

Heat olive oil in a large non stick saucepan over medium high heat. How to make zuppa toscana soup. In a large stockpot put water bouillon salt red pepper flakes garlic and potatoes. Olive garden zuppa toscana soup recipe.

It s a recipe that i make at least once a month and more like once a week during the winter. 1 2 bunch kale or swiss chard destemmed and cut torn into bite sized pieces. Set aside to drain. Back in november of 2011 i shared the recipe for my favorite soup ever olive garden s zuppa toscana soup.

Add garlic to the onion and cook 1 minute. Simmer for 20 30 minutes or until kale and potatoes are tender. Lb italian sausage i like mild sausage 2. 32 ounces chicken broth.

Cook the bacon in a large dutch oven over medium high heat stirring occasionally until crisp about 6 minutes. It went bananas and has since been one of the most popular recipes on my site. 1 pound italian sausage spicy 4 6 russet potatoes cut into bite sized cubes. Cook ground sausage until done.

Step 2 layer the sausage links onto a baking sheet and bake for 25 minutes or until done. Cook bacon and onion over medium heat when bacon is crisp take it out of the pan and leave the onion. Slices cooked bacon chopped. Large russet baking potatoes wash sliced in half and then in 1 4 inch slices.

Leave about 1 tablespoon of fat in the stockpot. 1 cup heavy whipping cream. Cook sausage stirring occasionally until cooked through. Sauté the sausage and onion in a skillet until the sausage is brown then add it to the stockpot along with the kale.

When the sausage is brown remove it from the pot to a towel lined plate to drain. Cook on medium heat stirring occasionally.