Vanilla Cake Pop Recipe From Box
Dip cake pop into melted chocolate and rotate to cover.
Vanilla cake pop recipe from box. Bake a simple vanilla cake. Ingredients 24 cake pop sticks cake pop former 11 4 inch in diameter or small cookie scoop deep narrow cup white sprinkles styrofoam cake. Crumble the cake and mix it into the frosting. Melt the chocolate in a heatproof bowl over a simmering pot of water.
Add eggs milk and vegetable oil. After testing what felt like five hundred recipes i ve found the perfect vanilla cake from scratch recipe light and fluffy like a box mix but more flavorful and with ingredients you can actually pronounce. Add more flour if batter is too runny. Save the cake mix box and use it to stick the cake pops into while the chocolate dies.
Ingredients 1 and 2 3 cups 208g all purpose flour spoon leveled 1 2 teaspoon baking powder 1 4 teaspoon baking soda 1 2 teaspoon salt 1 2 cup 115g. Dip the tip of a lollipop stick in melted chocolate and insert into the flat end of a cake ball about halfway through. 1 box pillsbury classic white cake mix 2 tbsp pillsbury creamy supreme vanilla frosting candy coating. Dip the cake pop in melted chocolate to cover completely let the excess run off and back into the bowl.
Make sure that your cake pop maker is pre heated and that each cavity has been coated with an oil spray. Tap softly to remove excess chocolate and immediately cover with sprinkles before chocolate hardens. Roll the cake pop dough into cake balls. Add a dessert spoon sized amount to each cake pop cavity on the bottom baking plate.
Push cake pop stick into styrofoam block as a stand. 1 12 oz bag wilton candy melts 1 1 2 tsp crisco shortening. Carefully close the lid and allow the cake pops to bake for 4 5 minutes. 15 oz yellow cake mix prepared according to package instructions cooled cup vanilla frosting 2 cups white chocolate plus 2 tablespoons melted divided sprinkle for decoration optional.
Then i used about 1 4 of that cake to make cake pops i didn t want to make too many because i knew i would end up eating all of them. My secret go to for far too long was the box vanilla cake mix by betty crocker. The instructions below are for a full batch which would yield about 60 cake pops. 1 stick unsalted butter softened to room temperature 1 cup 200g granulated sugar 1 large egg at room temperature 2 teaspoon s pure vanilla.
In the cake pop maker and old fashion mush and. Dip one end of a lollipop stick in the melted chocolate then push it in the middle of a cake ball.