Southern Fried Chicken Breast Recipe

Moisten each piece of chicken with a little water then dip in the dry mix.

Southern fried chicken breast recipe. Arrange on a baking sheet. Boneless or bone in chicken breasts can be used for this basic but great tasting fried chicken breast recipe just keep in mind that boneless chicken breasts cook faster than bone in chicken. Tip the flour and spices into a large plastic bag and add a large pinch of salt and a good grinding of pepper. 1 cup of milk.

1 2 teaspoon of kosher salt. 1 4 teaspoon of freshly cracked black pepper. 1 2 teaspoon of creole or cajun seasoning like slap ya mama or to taste. Put the chicken in a bowl and pour over the milk.

Heat the oil in a deep heavy skillet to 350 f. Combine kfc s secret recipe for its breading with two cups of flour to thoroughly coat your chicken pieces after dipping in an egg and milk wash. Add 1 2 to 3 4 inch oil to a large heavy skillet. Season chicken pieces with salt pepper and paprika.

About 4 servings ingredients for the chicken. 2 cups of self rising flour. Heat to approximately 365 degrees f 185 degrees c. 4 boneless skinless chicken breasts halved and pounded flat for 8 cutlets.

Pan fried boneless skinless chicken breast recipes southern style corn meal fried catfish crisco crisco pure vegetable oil salt lemon catfish fillets freshly ground black pepper and 1 more. Kfc s 11 secret spices to really nail the traditional flavor of kentucky fried chicken it s all about their 11 spice seasoning blend. Heat the oil in a deep fryer to 350 degrees f 175 degrees c. One half inch of cooking oil canola vegetable for.

You can also use thinly sliced chicken cutlets which take a fraction of the time when compared to classic southern fried chicken on the bone. Place chicken pieces in hot oil. Fry the chicken a few pieces at a time for about 10 minutes on each side or until golden brown and thoroughly cooked. While it s heating up set aside a large serving plate lined with paper towels.

Shake off excess and dip in the wet mix then dip in the dry mix once more. On a plate sift together the flour cornstarch 2 tsp seasoned salt 1 tsp black pepper garlic powder onion powder and paprika. In a large shallow bowl whisk together the eggs 1 2 tsp salt 1 2 tsp black pepper 1 2 cup buttermilk and hot sauce.