South Indian Chicken Biryani Recipe In Rice Cooker
Do not open the lid until the end.
South indian chicken biryani recipe in rice cooker. Add the soaked basmati rice into it. Step by step process for chicken biryani pressure cooker recipe. You will start to smell the aroma of the biryani after about 20 minutes. Add 5 cups of water since there is already around 1 cup of water present in the curry.
Cook this chicken gravy for 4 5 minutes on low flame. Cook the chicken biryani over very low heat for about 40 minutes. The rice 4 cups of uncooked basmati rice rinsed and drained 5 cups of water to cook the rice 1 tbsp turmeric powder 1 tsp salt to cook the rice equipment. Mix all the ingredients well.
Chicken biryani in electric rice cooker. Chicken biryani recipe in electric rice cooker easy to make and tasty recipe. Add the garam masala powder kali mirch powder coriander leaves mint leaves mix well. Marinate chicken with yoghurt turmeric powder ginger garlic paste red chilli powder mint leaves finely chopped coriander salt.
Cooking with steam in an enclosed utensil produce the best biryani rice. Let the steam to cook the rice and the meat. Attamma tv teaches you about kitchen cookery ladies sewing training videos of andhra telugu recipes vantalu mostly south indian and multi cuisine.