Soft And Chewy Chocolate Chip Cookies Recipe

Add flour mixture and beat slowly to incorporate then. Directions heat oven to 375 f. 2 sticks 1 cup unsalted butter room temperature.

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2 1 4 cups all purpose flour.

Soft and chewy chocolate chip cookies recipe. Directions mix flour baking soda and salt in a small bowl. Beat in flour baking soda and salt. 1 cup packed light brown sugar. 1 2 teaspoon baking soda.

Mix in dry ingredients and then stir in the chocolate chips. 1 2 cup granulated sugar. Beat in vanilla and eggs until well blended. 12 ounces semisweet chocolate chips 2 cups.

Bake cookies until edges turn golden but the centers are still soft 10 to 12 minutes. Ingredients 2 and 3 4 cups 345 grams all purpose flour spooned leveled 1 teaspoon baking soda 1 teaspoon salt 1 cup 230 grams unsalted butter softened 1 cup 200 grams light brown sugar packed 1 2 cup 100 grams granulated sugar 2 large eggs at room temperature 2 teaspoons pure vanilla. 1 teaspoon kosher salt. In large bowl with electric mixer beat granulated sugar brown sugar and butter until light and fluffy.

2 teaspoons pure vanilla extract. Heat oven to 375 f. In a separate bowl beat butter and shortening until creamy. Drop heaping tablespoons of dough onto the prepared baking sheets spaced two inches apart.

Beat in eggs one at a time mixing well. Add vanilla and eggs. In large bowl beat sugar brown sugar and margarine until light and fluffy. Add sugar and vanilla and beat with a mixer on medium speed until well blended.