Veg Schezwan Hakka Noodles Recipe

Just like veg fried rice recipe i shared earlier this too is cooked on high heat in a wok. 1 packet hakka veg noodles 150 gms 1 cup cabbage 1 large carrot 1 2 cup capsicum 2 green part spring onions 5 french beans 1 tsp ajinomoto 1 tsp garlic paste 1 tsp soy sauce 4 tbsp oil salt to taste. Chili sauce soya sauce and schezwan sauce enhance the flavor of this dish.

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Veg Schezwan Noodles Recipe Video How To Make Veg Schezwan

Method Step 1 Boil 1 Pack Of Ching S Hakka Noodles Step 2 Heat

Veg Hakka Noodles Recipe Hakka Noodles Recipe Noodle Recipes

Schezwan Noodles Recipe With Images Noodle Recipes Recipes

Veg Hakka Noodles Recipe Hakka Noodles Recipe Vegetable

Ching s secret schezwan chutney sauce 2 tsp.

Veg schezwan hakka noodles recipe. You can use any veggies of your choice. The noodles are cooked aldent aldent. One can use variety of noodles for this recipe. Other ingredients for schezwan noodles 1 5 to 2 cups finely chopped vegetables a mix of carrots.

Carrot 1 medium size julienned. The vegetables give it an enjoyable crunchy texture and the soy and chilli sauces give it a distinctive flavor. In a pan or kadaai heat some oil add the finely chopped ginger and garlic now add the chopped onion and add green. For schezwan noodles recipe.

Boil 8 cup of water in a large pan let the water bubble. Garlic 2 tbsp finely chopped. 3 to 4 garlic finely. Capsicum all colors 1 cup julienned.

Salt and pepper powder to taste. Onion 1 finely chopped. Schezwan sauce 2 tsp sugar 1 tsp salt to taste cooked hakka noodles method. Veg hakka noodles is a popular indo chinese dish in india.

Vegetable hakka noodles is not only popular with kids but also with grown ups. Basic ingredients 2 to 3 cakes noodles or 2 serving size 160 to 180 grams 2 to 3 tablespoons olive oil or sesame oil 2 dried red chilies broken 1 cup mixed vegetables chopped carrots capsicum beans mushrooms 2 sprigs spring onions separate greens and whites. This veg hakka noodles recipe taste delicious and will have you craving for more. Spring onion greens 2 tbsp.

Veg hakka noodles is an indo chinese preparation that is made by tossing boiled noodles and stir fried vegetables in chinese sauces. I prefer to use ching s hakka noodles. Add the noodles and boil them for only 2 minutes. Ching s secret hakka veg noodles 1 packet.

Means partially cooking noodles or leaving it slightly kachcha. This dish is very popular across all of india and is often served in indian restaurants or in parties. Hakka noodles recipe with step by step photos. 2 tablespoons sesame oil 1 teaspoon ginger finely chopped 1 teaspoon garlic finely chopped cup cabbage finely shredded 1 3 cup carrot thinly sliced 1 3 cup capsicum green bell pepper thinly sliced 1 3 cup green beans french beans sliced diagonally salt to taste 2.

Drain the noodles and spread on a flat surface and toss in 1 tsp of oil on the. Beans cabbage mushrooms capsicum green bell pepper 2 to 3 small spring onions or 1 2 medium spring onions or 1 4 cup spring onions finely chopped reserve the greens for. I mostly use bell pepper carrot and cabbage.