Soft Chocolate Chip Cookies Recipe Easy

Make sure to leave a little room between each ball of cookie dough.

Soft chocolate chip cookies recipe easy. 2 sticks 1 cup unsalted butter room temperature. Mix until crumbles form. Remove the cookie dough from the refrigerator using a 1 5 tablespoon cookie scoop scoop the cookie dough and drop onto the prepared baking sheets. 2 1 4 cups all purpose flour.

No creaming butter no beater required no refrigeration no rolling dough into balls and these are not too sweet. Scoop even balls of dough 3 tbsp each and arrange on prepared baking sheets. Bake for 10 12 minutes or until the edges of the cookies are lightly golden brown and the tops are set. The hardest part is waiting for the cookies to cool.

Fold chocolate chips into the cookie dough. 1 2 teaspoon baking soda. 1 cup packed light brown sugar. A terrific chocolate chip cookie recipe that is dangerously easy and makes soft buttery cookies.

Beat on low speed until just incorporated 10 15 seconds or so if you beat the egg for too long the cookies will be stiff. In a separate bowl thoroughly whisk together flour baking soda and salt then beat it in thirds into the batter. Bake one cookie sheet at a time. 2 teaspoons pure vanilla extract.

Add the flour baking soda and salt. 12 ounces semisweet chocolate chips 2 cups. Stir until combined being careful not to over work the flour. 1 2 cup granulated sugar.

Ingredients 1 2cup 4 oz 125 g stick butter melted not spreadable 3 4cuppacked light brown sugar 1 4cupgranulated white sugar or a granulated sweetener that measures 1 1 with sugar 2tablespoonsgolden syrup or coconut syrup agave rice malt syrup maple syrup or honey may be substituted. Using a stand mixer or electric beaters beat the butter with the sugars until creamy. How to make soft chocolate chip cookies first melt the butter in the microwave then stir in the egg wait a minute or two to allow the butter time to cool off a bit first.