Recipe Zuppa Toscana Soup Olive Garden

Historically most people in the tuscan countryside would have used affordable seasonal vegetables and beans to make their zuppa toscana. Add the cream and bacon bits and simmer for. Zuppa toscana better than olive.

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Back in november of 2011 i shared the recipe for my favorite soup ever olive garden s zuppa toscana soup.

Recipe zuppa toscana soup olive garden. Cut the kale into small pieces. Cook on medium heat stirring. Directions in a large stockpot put water bouillon salt red pepper flakes garlic and potatoes. Add the cooked crispy bacon at the end.

Add the italian sausage to the drippings and cook breaking it up with a wooden spoon until browned and no longer pink about 6 minutes. It went bananas and has since been one of the most popular recipes on my site. Directions chop or slice uncooked sausage into small pieces and cook until browned and meat is ground in bottom of your soup pan over med high heat. It s a recipe that i make at least once a month and more like once a week during the winter.

Heavy cream is the key to the rich full bodied broth but if you wanted to lighten the soup up a bit you can replace half of the heavy cream with half and half. If you re like me and can t get enough soup then you should definitely give this olive garden chicken gnocchi soup a try right before you test out my instant pot pasta e fagioli soup and sausage and white bean soup. This easy olive garden zuppa toscana soup is a super quick and simple copycat recipe with rich creamy flavor you can t resist. Transfer to the paper towel lined plate to drain.

Transfer to a plate to drain. Olive garden zuppa toscana soup recipe. I have seen many recipes where the bacon is added at the beginning. Tips on how to make olive garden s zuppa toscana soup at home.

If you re going for that signature olive garden flavor the key is to use spicy italian sausage. Sauté the sausage and onion in a skillet until the sausage is brown then add it to the stockpot along with the kale. Directions in a large pot over medium heat cook sausage breaking up with the back of a wooden spoon until browned and no longer pink 5 to 7 minutes. Ingredients 2 tsp olive oil 1 lb italian sausage casings removed if necessary 4 oz bacon about 4 slices diced into small pieces 1 cup chopped yellow onion about 1 small onion 3 14 5 oz cans low sodium chicken broth 1 cup water 1 1 2 lbs russet potatoes scrubbed and rinsed then sliced.

Zuppa toscana is a vegetable and bean soup made with kale zucchini cannellini beans potatoes and tomatoes plus celery carrots and onion. Kids and sometimes adults may be afraid of green things such as kale. Add onions garlic salt pepper and red pepper flakes to sausage and cook until onions are clear and aromatics of the seasonings blend together. 1 easy dinner recipes for busy weeknights.