Recipe Zucchini Bread
Zucchini bread recipes whether you re looking for a banana zucchini bread zucchini carrot bread or just a basic version allrecipes has got you covered.
Recipe zucchini bread. Stir in remaining ingredients except nuts. Preheat oven to 350 degrees f. Ingredients 3 cups all purpose flour 1 teaspoon salt 1 teaspoon baking soda 1 teaspoon baking powder 1 tablespoon ground cinnamon 3 eggs 1 cup vegetable oil 2 cups white sugar 3 teaspoons vanilla extract 2 cups grated zucchini 1 cup chopped walnuts. Place the grated zucchini in a sieve or colander over a bowl to drain any excess moisture.
In a large bowl vigorously whisk together the flour baking soda baking powder cinnamon ginger and ground nutmeg. In a large bowl add the grated zucchini sugar brown sugar applesauce oil eggs and vanilla. Preheat the oven to 350 f 177 c. Whisk until well combined.
Add the flour baking powder baking soda salt and cinnamon. Use them both up in this tender quick bread. In a large bowl combine flour salt nutmeg baking soda cinnamon and sugar. 3 combine the dry ingredients.
See notes for muffins. Taste of home has lots of zucchini bread recipes including chocolate zucchini bread recipes easy zucchini bread recipes and more zucchini bread recipes. Need recipes for zucchini bread recipes. Best ever zucchini bread 1 cup white sugar 1 cup brown sugar 3 eggs 1 cup vegetable oil you can substitute applesauce for the oil 3 teaspoons vanilla extract 3 cups all purpose flour 1 tsp nutmeg 3 teaspoons ground cinnamon 1 teaspoon baking powder 1 teaspoon salt 1 teaspoon baking soda 2 cups.
2 prep the oven and pans. Spray a 9x5 inch loaf pan with cooking spray. Heat oven to 350 f. Steps 1 move oven rack to low position so that tops of pans will be in center of oven.
Don t let summer pass you by without baking at least one loaf of zucchini bread. 1 drain zucchini of excess moisture. In a separate bowl combine oil eggs water zucchini and lemon juice. Our best zucchini bread recipes.
Preheat the oven to 350 f 175 c butter two 9x5 inch loaf pans. Grease a 9 5 or 8 4 inch loaf pan. 3 bake 8 inch loaves 50 to 60 minutes 9 inch. 2 in large bowl stir zucchini sugar oil vanilla and eggs until well mixed.
Early fall means zucchini is taking off in the garden and there are fresh apples aplenty. Whisk the flour baking powder baking soda salt cinnamon nutmeg and chocolate chips together in a large bowl until thoroughly combined.